Most Beautiful Pink Oatmeal with Chocolate Ganache
The most beautiful Pink Oatmeal you could ever see! It's healthy, sugar-free and nutritious. Includes a Chocolate Ganache that is the STAR of the movie. Trust me, this oatmeal bowl is everything.This Pink Oatmeal bowl is so good. You’ll be OBSESSED with the thick consistency and chewy texture. It's high in protein and fiber, too!
Equipment
- microwave
Ingredients
For Pink oatmeal
Dry ingredients
- 1/2 cup rolled oats
- 1/2 tbsp flaxseed
- 1 tbsp granulated sugar of choice I used erythritol
Wet Ingredients
- 1/3 cup mashed red dragon fruit
- 1/4 cup water
- 1/4 cup milk of choice I used unsweetened almond milk
For Chocolate ganache
- 1 tbsp unsweetened cacao powder
- 1 tbsp granulated sugar of choice I used erythritol
- 2 tbsp water
Instructions
For oatmeal base
- Gather and measure all the ingredients, starting with mixing the rolled oats, granulated sugar of choice, flaxseed and unsweetened cacao powder in a bowl. Consequently add in, the milk of choice and stir until well combined.
- Microwave your raw oatmeal batter for 1 minute. Once it has finished, stir well. Therefore, repeat the process for an additional minute. Be careful, the bowl will be very hot and oatmeal should be thickened.
- Add Chocolate Ganache on top along with the crushed Lotus Biscoff cookies.
- Refrigerate overnight or for 4 hours. In t that way the Chocolate Ganache it’s going to thicken.
For chocolate ganache
- First, you will need to sift the unsweetened cacao powder to avoid clumps!
- Therefore, add any granulated sugar available in your pantry to give the hint of sweetness. For the latter add warm water.
- Stir everything up
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