Mini Chocolate Strawberry Cobbler
Oats Lady
This Mini Chocolate Strawberry Cobbler is a small or single serving recipe. Made with clean ingredients. Easy to make, gluten-free and delicious!
Prep Time 10 minutes mins
Cook Time 25 minutes mins
Total Time 35 minutes mins
Course Dessert
Cuisine American
Servings 1
Calories 562 kcal
Filling:
- 1 cup strawberries
- 1/2 tablespoon lemon juice
- 2 tablespoon maple syrup
- 1 teaspoon cornstarch
- 1/4 cup chocolate chips
Crust:
- 1/4 cup oat flour 25 g
- 1/4 cup finely chopped walnuts 25 g
- 1/4 cup almond flour 25 g
- 1/8 teaspoon salt
- 2 tablespoon maple syrup 25 ml
- 2 tablespoon coconut oil 20 ml
- 1/4 teaspoon vanilla extract
Extra:
- 1 tablespoon greek yogurt
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Pre-heat oven at 180C (350F).
In a ramekin or over-proof bowl, combine all the ingredients for the filling and let sit.
In a food processor, add walnuts and blend for 2-3 times until finely chopped. Then, in a separate bowl mix together all the crust ingredients.
Therefore, add crust mixture on top of filling until well covered.
Bake for 25 minutes or until crust is golden. Remove from the oven and let cool. Add some vanilla ice cream or any yogurt on top. Enjoy!
- If not having almond flour, feel free to use 1:1 flour or coconut flour.
- Replace coconut oil with neutral oil.
- Feel free to use any other liquid sweetener of choice, like: honey, date syrup or agave syrup.
- No oat flour? Blend quick oats until ground.
- No walnuts? use any other type of nuts: pecans or almonds.
Note: The calories of this recipe are an estimate. Use a nutritional fact calculator of your choice!
Serving: 1gCalories: 562kcalCarbohydrates: 58gProtein: 8gFat: 36gSaturated Fat: 16gPolyunsaturated Fat: 8gMonounsaturated Fat: 3gCholesterol: 4mgSodium: 158mgPotassium: 325mgFiber: 5gSugar: 37gVitamin A: 12IUVitamin C: 44mgCalcium: 108mgIron: 2mg
Keywords cobbler recipe, healthy dessert, oatmeal desserts, strawberry chocolate
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