BEST Peppermint Mocha Overnight Oats

Oats Lady

This is the BEST Peppermint Mocha Overnight Oats you could ever try! (not joking) It's high-protein, high-fiber and you won't be hungry for hours. Easy and quick to make, no cooking is required.

5 from 1 vote

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Prep Time 10

Cook Time 1

Total Time 1 10

Course Breakfast

Cuisine Gluten-Free

Servings

Calories 248 kcal

Equipment

fridge

Ingredients

Dry ingredients

1/2 cup rolled oats
1 teaspoon instant coffee
1 tablespoon chocolate protein powder
1/2 tablespoon unsweetened cacao powder

Wet ingredients

2 tablespoon plain or greek yogurt
1/2 cup milk of choice (I used unsweetened almond milk)

Toppings

Non-Fat whipped cream (optional)
peppermint candy

Instructions

Gather and measure all the ingredients, start off by mixing the rolled oats, unsweetened cacao powder, instant coffee and chocolate protein powder in a bowl or jar and mix well. Consequently add-in milk, yogurt and stir until well combined.
Cover bowl or jar with a plastic wrap or lid and leave in the fridge overnight. (see notes)
In the morning, add non- fat whipped cream and crush peppermint candies on top
Enjoy immediately!

Notes

Feel free to skip the protein powder and replace with 1 tablespoon liquid sweetener of choice (maple, agave, date syrup or honey).
Refrigerating overnight will make oats to soak and they will be ready the next day or if you can't wait let it sit for 4-5 hours.

Nutrition

Serving: 1servingCalories: 248kcalCarbohydrates: 35gProtein: 18gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gCholesterol: 18mgSodium: 236mgPotassium: 327mgFiber: 7gSugar: 2gVitamin A: 17IUCalcium: 305mgIron: 2mg

Keywords peppermint mocha overnight oats, peppermint mocha recipe

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