These Chunky Monkey Overnight Oats are so good, especially for hectic mornings! It’s vegan simple, and fast to make! Only 10 ingredients, no fancy methods. Literally, SO EASY and delicious!
What are overnight oats?
I could call them a “time saver” meal because you literally add all ingredients into a container, refrigerate overnight and breakfast is ready the next morning. They are generally served chilled but if it’s weird for you, microwave for 45 seconds!
Ingredients to make Chunky Monkey Overnight Oats
- Rolled oats – You can use anay type of oats like, quick oats.
- Oat flour – I love using oat flour because it gives a THICKER consistency. Protein powder works as well if you would like a protein BOOST!
- Flaxseed – Great for thickening the oats, specially if made overnight! They are high in Omega-3, fiber and you won’t taste anything of it.
- Milk of choice – Feel free to add the one of your preference. I use unsweetened almond milk, which has many healthy benefits, doesn’t raise blood sugar, it’s high in vitamin D and may strengthen your bones.
- Sweetener – I used honey but if you are vegan, use maple syrup instead.
- Peanut butter – Make sure your peanut butter it’s 100% made out from peanuts and not with weird and unnecessary added oils.
- Chocolate chips – Mine are sugar-free. Use any!
- Himalayan Salt
- Water
How to make Chunky Monnkey Overnight Oats?
- Prepare – Gather and measure all the ingredients, start off by mixing the rolled oats, oat flour, himalayan salt, flaxseed in a jar or bowl and mix well. Consequently add-in, water, milk, peanut butter and sweetener of choice and stir until well combined.
- Microwave – Microwave for 1 minute and stir. Then, repeat the process for another minute.
- Add – You will notice that the oats would have thicken up a little bit. So, consequently, add-in more milk of choice.
- Refrigerate – Cover with a lid or plastic wrap, say good night to your oats and refrigerate overnight.
Do you need to cook overnight oats?
Absolutely not! That’s why they are so easy and quick to make. Because rolled oats soak in the liquid overnight.
Can make multiple overnight oats recipes?
YES! Overnight oats can be prepared up to 2-3 days in advance for the week. I used to do it whenever I had early morning UNI classes! I only had to grab breakfast straight from the fridge and I was ready to go.
Can I eat overnight oats hot?
YES! Especially for those cold mornings or you simply don’t feel to eat a cold breakfast. There are two ways:
- Microwave: Grab the overnight oats from the fridge, microwave for 45-60 seconds (make sure there’s enough space at the top of your jar to prevent overflowing).
- Stove-top: Transfer to a saucepan and heat over medium heat until warmed through.
Best Chunky Monkey Overnight Oats (easy)
Ingredients
Dry ingredients
- 1/2 cup rolled oats
- 2 tbsp oat flour
- 1 tbsp flaxseed
- 1 tbsp peanut butter
- pinch of himalayan salt
Wet ingredients
- 1/2 cup water
- 1/3 cup milk of choice I used unsweetened almond milk
- 1 tbsp honey or maple syrup
Toppings
- chocolate chips
- banana
Instructions
- Gather and measure all the ingredients, start off by mixing the rolled oats, oat flour, himalayan salt, flaxseed in a jar or bowl and mix well. Consequently add-in, water, milk, peanut butter and sweetener of choice and stir until well combined.
- Microwave for 1 minute and stir. Then, repeat the process for another minute.
- You will notice that the oats would have thicken up a little bit. So, consequently, add-in more milk of choice.
- Cover with a lid or plastic wrap, say good night to your oats and refrigerate overnight.
Karin
Hi Valerie, all of your receipts are really amazing 🙂 i already tried few of them, and i liked them all. I usually make them after i come home from a run or a gym.. but i like this one especially, because it’s always a good start of the day <3 thank you for making these
oatslady
Hi Karin! Thank you so much for trying my recipes! It means a lot to me 😀
Jacquelyn
Hello! Can you please tell me that nutrition information for this recipe?
Thank you